Blood Orange Granita
Blood Orange Granita
Refreshing dessert for using a bounty of Blood Oranges.
Ingredients
- 500 ml Blood orange juiced
- 250 ml Simple sugar syrup
Instructions
- Combine juice of blood oranges with cooled sugar syrup.
- Pour into metal tray and freeze overnight.
- Scrape from the sides with a fork to break ice. Keep working until ice resembles soft crystals.
- Squeeze over juice of one lime to finish and serve.
